Chinese Buffet restaurants have become a popular dining option across the United States. Offering a wide variety of dishes and flavors, these restaurants have become a go-to destination for those seeking authentic Chinese cuisine. In this article, we will explore the history of Chinese Buffets and what they are known for.
Below are the latest Chinese Buffet prices.
Item | Price | |||
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Items Worth Indulging OnCustomers can’t get enough of these dishes, we think you’ll love them too
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House Special Lo Mein | $8.45 | |||
Moo Goo Gai Pan | $8.25 | |||
Chicken with Broccoli | $8.25 | |||
Chicken with Garlic Sauce | $8.25 | |||
Sweet & Sour Chicken | $8.00 | |||
General Tso Chicken | $10.00 | |||
Appetizers |
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Cheese Wonton (10) Crab Ragoon | $4.75 | |||
Teriyaki Chicken (5) | $5.25 | |||
Dumplings (8) | $4.75 | |||
Roast Pork Egg Roll (1) | $2.00 | |||
Dam Sam (6) | $4.50 | |||
Spring Egg Roll (2) | $3.00 | |||
Shrimp Egg Roll (1) | $2.00 | |||
Fried Chicken Wings (8) | $5.45 | |||
Small Spare Ribs | $5.00 | |||
Sweet Donut (10) | $3.50 | |||
Cold Noodle with Sesame Sauce | $4.50 | |||
Boneless Spare Ribs | $5.00 | |||
Chicken Tender (4) | $4.25 | |||
Cheese Wonton (8) Crab Ragoon | $4.75 | |||
SoupWith crispy noodles.
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Wonton Soup | $3.05 | |||
Hot & Sour Soup | $4.35 | |||
Chicken Soup | $1.25 | |||
Egg Drop Soup | $1.50 | |||
House Special Soup | $1.95 | |||
Seafood Soup | $5.55 | |||
Wonton Egg Drop Soup Mixed | $1.50 | |||
Vegetable Soup | $2.10 | |||
Fried Rice |
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Fried Rice | $4.85 | |||
Shrimp Fried Rice | $5.00 | |||
Vegetable Fried Rice | $4.25 | |||
Beef Fried Rice | $4.25 | |||
Lo MeinSoft noodles.
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Vegetable Lo Mein | $7.00 | |||
Lo Mein | $7.25 | |||
Lo Mein (Lo Mein) | $7.75 | |||
House Special Lo Mein (Lo Mein) | $8.45 | |||
Egg Foo YoungWith white rice.
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Mushroom Egg Foo Young | $5.85 | |||
Egg Foo Young | $7.00 | |||
House Special Egg Foo Young | $7.50 | |||
Mei Fun |
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Vegetable Mei Fun | $6.75 | |||
Mei Fun | $6.30 | |||
Singapore Rice Noodle (Mei Fun) | $7.25 | |||
Chow MeinWith rice and noodles.
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Chow Mein | $7.00 | |||
Vegetables Chow Mein | $7.00 | |||
House Special Chow Mein | $6.95 | |||
ChickenWith white rice.
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Chicken with Broccoli (Chicken) | $8.25 | |||
Chicken with Garlic Sauce (Chicken) | $8.75 | |||
Chicken with Curry Sauce | $8.25 | |||
Moo Goo Gai Pan (Chicken) | $8.25 | |||
Chicken with Mixed Vegetables | $7.45 | |||
Chicken with Snow Peas | $7.75 | |||
Chicken with Cashew Nuts | $4.25 | |||
Hunan Chicken | $8.25 | |||
Hunan Chicken (Chicken) | $4.25 | |||
General Tso Chicken (Chicken) | $10.00 | |||
Moo Shu Chicken (with 4 Pancakes) | $7.50 | |||
Honey Chicken | $10.00 | |||
BeefWith white rice.
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Beef with Chinese Vegs | $7.95 | |||
Koo Po Beef wtih Peanuts | $4.55 | |||
Pepper Steak with Onion | $7.95 | |||
Beef with Broccoli | $8.45 | |||
Beef with Szechuan Sauce | $4.55 | |||
Beef with Snow Peas | $4.55 | |||
Beef with Garlic Sauce | $4.55 | |||
Hunan Beef | $4.55 | |||
Hot and Spicy Beef | $4.55 | |||
Moo Shu Beef (with 4 Pancakes) | $8.00 | |||
Beef with Mushroom | $8.45 | |||
Roast Pork & PorkWith white rice.
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Roast Pork with Chinese Vegs | $4.00 | |||
Roast Pork with Broccoli | $8.00 | |||
Roast Pork with Snow Peas | $8.00 | |||
Hunan Pork | $7.25 | |||
Szechuan Pork | $7.25 | |||
Fresh Pork with Garlic Sauce | $7.25 | |||
Hot and Spicy Fresh Pork | $7.25 | |||
Moo Shu Pork | $7.25 | |||
SeafoodWith white rice.
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Shrimp with Lobster Sauce | $4.75 | |||
Shrimp with Chinese Veg | $4.75 | |||
Shrimp with Garlic Sauce | $7.75 | |||
Shrimp with Green Pepper | $4.75 | |||
Curry Shrimp with Onion | $4.75 | |||
Shrimp with Broccoli | $8.45 | |||
Shrimp with Snow Peas | $4.75 | |||
Shrimp with Cashew Nuts | $8.45 | |||
Koo Po Shrimp with Peanuts | $4.75 | |||
Shrimp with Mixed Vegs | $4.75 | |||
Hunan Shrimp | $4.75 | |||
Szechuan Shrimp | $4.75 | |||
Moo Shu Shrimp | $8.95 | |||
Sweet & SourWith white rice.
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Sweet & Sour Pork | $7.45 | |||
Sweet & Sour Chicken (Sweet & Sour) | $8.00 | |||
Sweet & Sour Shrimp | $8.45 | |||
Sum Bo | $7.95 | |||
VegetableWith white rice.
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Sautéed Mixed Vegetables | $5.75 | |||
Sautéed Mixed Vegetable with Garlic Sauce | $4.00 | |||
Sautéed Broccoli | $5.75 | |||
Sautéed Broccoli with Garlic Sauce | $5.25 | |||
Sautéed Mushrooms | $4.00 | |||
Bean Curd with Mixed Vegs | $4.00 | |||
Bean Curd Szechuan Style | $6.25 | |||
Moo Shu Veg | $6.25 |
The History of Chinese Buffets
The origins of Chinese Buffets can be traced back to the late 19th century, when Chinese immigrants first arrived in the United States. These immigrants opened restaurants that catered to both Chinese and American customers, offering a mix of traditional Chinese dishes and American-style food. In the 1950s and 60s, Chinese Buffets began to gain popularity, and today they can be found in almost every major city across the United States.
What Sets Chinese Buffets Apart?
One of the unique features of Chinese Buffets is the variety of dishes they offer. Buffets typically have a wide range of Chinese cuisine, including appetizers, soups, entrees, and desserts. This variety allows customers to sample different flavors and dishes, all in one place. Additionally, the buffet format allows customers to try multiple dishes without breaking the bank.
Another feature that sets Chinese Buffets apart is the attention to detail in their dishes. Many Buffets use fresh ingredients, authentic herbs and spices, and traditional cooking methods to create flavorful and authentic Chinese cuisine. From classic dishes like Kung Pao Chicken to lesser-known dishes like Egg Foo Young, Chinese Buffets offer a wide variety of dishes that are sure to satisfy any craving.
The Future of Chinese Buffets
Despite the challenges posed by the COVID-19 pandemic, Chinese Buffets have continued to serve their customers. Many Buffets have adapted by offering takeout and delivery options, as well as implementing safety measures to protect both customers and staff. As the world continues to navigate the pandemic, Chinese Buffets remain a popular dining option for those seeking delicious and affordable Chinese cuisine.
What to Expect at a Chinese Buffet
When visiting a Chinese Buffet, customers can expect a warm and inviting atmosphere, with friendly staff and traditional Chinese decor. The buffet is typically stocked with a variety of dishes, including vegetarian options and desserts. Some Buffets may also offer a menu for those who prefer to order individual dishes.
In conclusion, Chinese Buffets have a rich history and have become a staple in American cuisine. Offering a wide variety of dishes and flavors, they are a great option for those seeking authentic Chinese cuisine. Whether you’re a longtime fan or trying it for the first time, a Chinese Buffet is sure to offer a delicious journey through time.
To learn more about Chinese Buffet or to find a location near you, visit their website at http://eatchinabuffet.com/.